| Duties |
* Greeting guests, presenting menus, taking orders, and offering recommendations.
* Transmitting orders to the kitchen and bar, ensuring accuracy and addressing special requests.
* Delivering food and drinks to tables, ensuring correct orders and appropriate accompaniments.
* Clearing finished courses, refilling drinks, and maintaining a clean and organized dining space.
* Processing payments, handling cash and credit card transactions, and providing accurate change.
* Working with kitchen staff and other servers to ensure smooth service and a positive dining experience.
* Following health and safety guidelines to maintain a clean and safe environment for guests.
* Addressing customer concerns, ensuring satisfaction with meals, and handling any complaints with a positive attitude.
* Assisting with side work such as rolling silverware, polishing glasses, and stocking supplies.
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