| Employer | Kokanee Pub |
| Salary | $17.85/hr DOE + gratuities |
| Terms | Permanent P/T, 15 - 20 hours |
| Start Date | ASAP |
| Requirements |
Requirements * Food Safe Level 1 * Experience preferred |
| Duties |
Duties * Prepare, season and cook food as directed * Operate standard kitchen equipment safely and efficiently * Clean kitchen and work areas Work Conditions and Physical Capabilities * Work under pressure * Able to work both independently as well as in a team environment * Stand for extended periods * Fast -paced environment * Handle heavy loads Personal Suitability * Dependable * Good communication skills * Reliability * Team player |
| To Apply | Please use the contact information as directed in the listing. Résumé Via Email |
| Contact Name | |
| Address | 123 9 Ave S |
| Location | Creston |
| Phone | (250) 428-4241 |
| Fax | |
| schwart@telus.net | |
| Website | |
| Date Posted | 2025-08-06 |
| Date Ending | 2025-09-09 |