Employer | Park Place Lodge |
Salary | $17.85 per hour with tips |
Terms | Permanent F/T |
Start Date | Immediate Start |
Requirements |
Must already hold a valid work permit to work in Canada and BC Serving It Right Certificate Our ideal candidate will: - Have minimum two years experience in the food and beverage service industry - Full time Position - 4-5 shifts a week - Be presentable, friendly, and motivated - Have a keen eye for detail - Be able to multitask and work under pressure - Be confident working by themselves - Be willing to learn and adapt to new service skills - Have bartending experience - Be enthusiastic - Be punctual |
Duties |
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. • Take orders and relay to kitchen and bar staff. • Serve food and beverages. • Present bills to customers and accept payment in cash, credit or debit cards, or room billings • Describe menu items including daily specials for customers. • Clear and clean tables, trays, and chairs • Address customers' complaints or concerns • Acting as the primary contact between the front-of-the-house and back-of-the-house staff • Restocking side stations with ice, glassware, and other supplies as necessary |
To Apply | Please use the contact information as directed in the listing. Résumé Via Email at jobs@parkplacelodge.com |
Contact Name | Jennifer Whitelaw |
Address | PO Box 2560 |
Location | Fernie |
Phone | (250) 531-0150 |
Fax | |
jenniferw@parkplacelodge.com | |
Website | |
Date Posted | 2025-06-12 |
Date Ending | 2025-06-30 |