| Employer | Shambhala Music Festival |
| Salary | Salary: $14,800 – $15,200 |
| Terms | Temporary F/T |
| Start Date | June 23, 2025 |
| Requirements |
Ready to take charge of a fast-paced festival kitchen? We’re looking for someone like you! The Kitchen is the heart of the festival workforce, which helps energize and motivate our Crew members; the Kitchen Manager oversees all functions of the Crew Kitchen and Catering team to ensure accurate planning and preparations lead to quality food service and accurate distribution of meals. The Kitchen Manager will also assist the Food & Beverage Manager in managing the work crew and any tasks they assign. • Contract Dates: June 23 – August 8, 2025 |
| Duties |
For more details and to apply, check out our full length posting here: https://crew.shambhalamusicfestival.com/jobs/5914563-kitchen-manager?promotion=1464386-trackable-share-link-free-job-boards |
| To Apply | Please use the contact information as directed in the listing. On Website: https://crew.shambhalamusicfestival.com/jobs/5914563-kitchen-manager?promotion=1464386-trackable-share-link-free-job-boards |
| Contact Name | Shambhala HR |
| Address | 7790 Hwy 3 & 6 |
| Location | Creston |
| Phone | (250) 352-7623 |
| Fax | |
| hr@shambhalamusicfestival.com | |
| Website | https://crew.shambhalamusicfestival.com/ |
| Date Posted | 2025-05-09 |
| Date Ending | 2025-06-13 |