| Employer | Kokanee Pub Inn |
| Salary | $18 start DOE + Gratuities |
| Terms | Part-time with potential for full time |
| Start Date | May 1 |
| Requirements |
Food Safe Level 1 Ability to communicate effectively with co-workers Previous experience line cooking an asset Must be able to work flexible hours Have the ability to work under pressure |
| Duties |
Prepare and cook all menu items. Maintain the cleanliness of the kitchen and equipment according to health and sanitation standards Must be able to communicate clearly with team members. Must be able to work in a fast-paced environment. |
| To Apply | Please use the contact information as directed in the listing. Résumé Via Email |
| Contact Name | Jack Schwartz |
| Address | |
| Location | Creston |
| Phone | |
| Fax | |
| schwart@telus.net | |
| Website | |
| Date Posted | 2024-04-16 |
| Date Ending | 2024-05-31 |