Printed on: March 27, 2023

TAPS Cook/Kitchen Manager

Employer Valley Community Services
Salary DOE
Terms Permanent P/T; 20 hours/week
Start Date asap
Requirements Provide home-style delicious, nutritious meals using local produce and donations, 4 days/week in a family setting for up to 40 seniors. Manage all aspects of a commercial kitchen and manage volunteers.
• Food Safe certificate.
• Red Seal preferred.
• Experience working with volunteers and seniors.
• Experience cooking in commercial kitchen.
• Experience with special dietary concerns of seniors.
• Knowledge of nutritional needs of seniors.
Must provide Criminal Record Check and be fully vaccinated.

Duties For complete job description please request via email.

To Apply Please use the contact information as directed in the listing.
Résumé Via Email with Cover Letter
Contact Name Wendy Garland
Address 915 Pine Street
Location Creston
Phone (250) 428-5547
Fax (250) 428-5175
Date Posted 2023-02-28
Date Ending 2023-03-31